Easily save as PDF or print for future use. For the outer seasoning I use a blend of seasonings I call my “Alabama Smoked Chicken Quarters Rub” Alabama Smoked Chicken Quarters Rub recipe: 3 cups Salt ¼ cup finely ground Black Pepper 1/8 cup ground red pepper Anyone familiar with the Simon and Garfunkel song “Scarborough Fair” will know the lyric “Parsley, sage, rosemary and thyme”. Smoked Chicken Rub Video. This is a sweet rub with a bit of spice just to keep things interesting. 1 cup of salt. Chicken Leg Quarters. These are basically a quarter of the chicken… Make sure you click the button in that email so you can start receiving emails from us. How long to smoke chicken quarters. Sweet Rub for Chicken (This One Will Also Work Wonders on Pork), 3. First, season the leg quarters with a good dry rub, or even just simple salt and pepper. Even if you are short on time and have… Pellet grills make smoking easy to do in the backyard. You'll be the first to know when we publish a new grill or smoker recipe & we'll also send you our best meat smoking tips for free! Place the chicken legs on the smoker, close the lid, and smoke for 1 1/2 hours or until the internal temperature of the legs reaches 175 degrees F. Optional: At 165 degrees brush the chicken … So long as you spatchcock the chicken, salt it and leave it in the fridge for a few hours and then apply a delicious rub you can’t go wrong. Smoked chicken thighs are an easy and CHEAP way to feed a crowd some great barbecue. Slow smoking over hickory wood makes them juicy and tender, infused with rich wood-fired flavor. But chicken can be transformed into a smoky, spicy flavor sensation with the addition of a great rub. This is a classic recipe that is incredibly easy to make. Ingredients For Smoked Chicken Rub Recipe. Brian Child December 3, 2018 at 9:16 am. This wet rub consists of smoked paprika, chili powder, black pepper, salt, garlic powder, Italian seasoning, and olive oil. this link is to an external site that may or may not meet accessibility guidelines. In a large cast iron skillet, heat 1/2 cup of cooking oil, or butter, over medium-high heat. Smoke chicken until no longer pink in the center and the juices run clear, about 2 1/2 hours, adding more wood chips after each hour. Smoked Chicken Quarters with lemon pepper seasoning will make your taste buds tingle with anticipation for spicy chicken with smoky citrus flavor. I use Masterbuilt smoker but any charcoal smoker will work too. Apple is always good with chicken. This is a sweet rub with a bit of spice just to keep things interesting. Whole smoked chicken is so much better than chicken roasted in the oven or rotisserie. Add comma separated list of ingredients to include in recipe. Nutrition data for this recipe includes the full amount of marinade ingredients. **Note** This email might be in your 'Promotions' folder. First thing I did was coming up with a dry rub for the chicken breasts. Add comma separated list of ingredients to exclude from recipe. Mediterranean Dry Rub. Combine salt, garlic powder, red pepper flakes, black pepper, and cayenne in a bowl. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Place 1 chicken leg quarter on each of the wire racks. Chicken However, do not marinate for more than 8 hours or vinegars start to cook the meat. And if you liked this list, please be sure to share! The one I came up with was this BBQ Dry Rub for chicken, but use any of your favorite dry rubs and this cooking method and they will be delicious!. Click here for the recipe, and some tips on how best to use it. In addition to drawing more water into the … Get your free Smoking Times and Temperature chart: Before we can send you your free smoking chart, you need to confirm your email. Chicken thighs take anywhere from 45 minutes to 1 hour 15 minutes to fully cook on a smoker set to 275 degrees F. Keep an internal meat thermometer handy and continue to smoke until your chicken thighs reach an internal temperature of 170-175 degrees F. Amount is based on available nutrient data. Flavorful rub and orange glaze make this dinner meal absolutely fantastic. Most people won't think twice about serving basic cornbread when is on the table. Place the racks into the smoker. I'm sharing everything I learn along the way on my journey from amateur to pitmaster. Info. Easily save as a PDF so you can refer back to it whenever you need. Check your email, and click "Confirm" and well send you a copy of the smoking chart. Chicken leg quarters smoked to perfection in an electric smoker. https://www.traegergrills.com/recipes/chicken-leg-thigh-quarters It will also work great on smoked lamb or potatoes too. We may earn an affiliate commission at no extra cost to you if you buy through a link on this page. Smoke to 225 degrees F (107 degrees C) if you remove the skin before marinating. The beauty of dry rubs is that they are cheap and simple to make, a breeze to customize, and easy to store. Allow chicken to rest on the counter … I used this rub and smoked the chicken and my whole said it was better than our bbq place. I get a request monthly to smoke a chicken or two. You can also just keep it simple and just rub a little canola oil on the outside of the chicken skin and massage in about a TSP of rub per chicken quarter. And you can keep the ingredients under wraps if you feel you have created something truly special! An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). No list of best meats to smoke would be complete without chicken on it.. By actually working the seasoning into the meat, you can help the flavor really sink in. Adjust within those times to achieve more or less of a salty flavor. This rub will do great on any cut of chicken, but we think it will come into its own if you are planning to cook a whole barbecue chicken. After an hour, dunk the meaty section of the drumsticks into a bowl of barbecue sauce. A flavorful rub that I’ve used already multiple times! These spices all combined together create something that the video maker swears by. While this rub is made for chicken, you can also use it on pork, steak and potatoes. Lightly brush the chicken with olive oil, then apply the rub to the chicken, rubbing into the nooks and crannies and underneath the skin wherever possible. Add water to … This time we added smoked chicken leg quarters along with some smoked brisket too. Click here for the recipe, and then head to your cupboard and see what you have on hand. Whole Chicken: 4 to 8 hours Half Chicken: 3 to 6 hours Bone-in, Skin-on Breasts: 1 to 2 hours Boneless Skinless Breasts: 30 to 60 minutes Legs, Thighs, Skin-on: 45 to 90 minutes Legs, Thighs, Skinless: 30 to 45 minutes Always brine in a non-reactive container. BBQ Smoked Chicken Breasts. Allrecipes is part of the Meredith Food Group. Jarrid February 2, 2018 at 1:46 pm. Congrats! Meathead Goldwyn’s “Simon and Garfunkel Spice Rub for Poultry Recipe”, 4. You can unsubscribe at any time. Since those items vary, here are two suggestions: At 225 degrees Fahrenheit, you can expect to smoke your chicken quarters … GRILLING!!!!! 297 calories; protein 41.4g 83% DV; carbohydrates 1.4g 1% DV; fat 13g 20% DV; cholesterol 142.9mg 48% DV; sodium 3627.3mg 145% DV. Chicken quarters are essentially 1/4 of the chicken … Smoke the Chicken. It’s easy to understand why. This recipe is a little more than your basic dry rub – there are a couple of extra flavors in there which make it a little more complex. Add the salt to the water and stir until dissolved. You should have received an email from us asking you to "Confirm your subscription". There is an explanation on how to make your own chicken rub for smoking involving several different dry rub ingredients. A simple ​chicken brine of a gallon of water, 1 cup salt and 3/4 cup brown sugar can really make for a flavorful beginning to your chicken quarters. Often when we think of dry rubs, pork comes to mind. In summary, my smoked chicken quarters recipe starts with a simple but delicious spice rub which consists of coffee, paprika, garlic powder, chili powder, light brown sugar, ground black pepper, and … There are a whole variety of different parts of the poultry classic that you could smoke, from beautiful smoked chicken thighs to delicious BBQ quarters.. If your smoker will get … Use the brining times for chicken listed below as a guide. Keep the top vent closed. Even if you are short on time and have resorted to simply chucking some chicken under the grill, this rub will transform it into something truly special. wood chips, soaked in water for 20 minutes. Nick, I am so glad that you love it. The chicken there is amazing. Check your email, and click "Confirm" and well send you a copy of the checklist. Facebook Pinterest Print Email Ingredients . The actual amount of marinade consumed will vary. The one thing you have to figure out though is how you are going to deal with the skin. Along with some other herbs and spices, this rub is great for anything that has (or had) wings. The term “Grass-Fed” is thrown around a lot at the moment. In two … All of these ingredients are packed with flavors and are key to what makes these Chicken Leg quarters … Information is not currently available for this nutrient. FOR THE RUB. You saved Smoked Chicken Leg Quarters to your. Your email address will not be published. Cooking chicken in the smoker already gives the meat great flavor, but to really bump up the taste, use a smoked chicken rub before cooking. Add water to the water pan. I get a request monthly to smoke a chicken or two. See full disclosure. Click here for the recipe and some useful information about how to build the flavor profile of a rub. Rub chicken with olive oil and then the dry rub. Add 2 loads of soaked wood chips according to manufacturer's instructions and open the vent. Enjoy! I am so ready for this, I sometimes just HAVE got to grill something to fool myself into believing that nicer weather is just around the corner, and my Traeger Grilled Chicken Leg Quarters fills that bill, perfectly!. Simply put it on the chicken and get roasting! Apple is always good with chicken. Smoked Chicken Rub Directions This recipe should be seen as a base and can be tweaked depending on your liking. Tender, juicy smoked chicken leg quarters with a sweet and spicy dry rub are fall-outta-your-chair-good. Barbecue Chicken Rub (Great for the Whole Bird). Add the brown sugar and stir once again until it is dissolved. Grain-Fed Vs. Grass-Fed Beef: What’s the Difference and How Does It Affect the Taste? Get your free 6 Steps to Perfect Brisket checklist: Before we can send you your free brisket checklist, you need to confirm your email. Smoked chicken is a summer … Get some inspiration from the smoked chicken rub recipes in the list below. We've covered different parts of chicken in the past, including smoked whole chicken, smoked chicken wings, smoked chicken breast, smoked chicken thighs, and today we're going to talk about smoked chicken quarters. Smoking is a fast and simple way to cook super juicy, flavorsome chicken. At the same time, set an electric smoker to 275 degrees F (135 degrees C) for 3 hours. I used this rub and smoked the chicken and my whole said it was better than our bbq place. **Note** This email might be in your 'Promotions' folder. Add apple juice to the water pan if desired. Tips for Smoking Chicken Leg Quarters. Your daily values may be higher or lower depending on your calorie needs. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Cover and refrigerate … Brian Child December 3, 2018 … You can marinate the chicken in a premade brine, a homemade brine (with water, apple juice, salt, and sugar), or Italian dressing instead of the seasoning rub. The beauty of dry rubs is you can usually make some extra and keep it in a jar, ready to grab when the need to grill overtakes you. Cut off any excess fat from the back of the pieces, season with your favorite rub… This rub can be used on pork as well as chicken, but just be careful that you only use it when cooking chicken for longer at a lower temperature, otherwise the sugar in the rub will burn and ruin the taste. Put the chicken quarters down into a large zip top bag and then pour the brine into the bag over the chicken … Place 1 chicken leg quarter on each of the wire racks. We have a detailed guide to smoking a whole chicken spatchcock if you would like to learn more. The chicken is smoked to perfection and turns out tender and juicy. We promise not to spam you. Make your next chicken dinner one to remember with a hit of your very own “secret rub” – with some inspiration from the rubs on this list. My smoked chicken quarters … As with many dry rubs, you will likely have all the ingredients sitting in your pantry already. We hope you enjoyed our list, let us know what you think in the comments section below. Rub the seasoning over the both halves of … Place the lollipops on your smoker set at 275F and cook them for an hour to give the rub time to set up and form a crust. First, season the leg quarters with a good dry rub, or even just simple salt and pepper. How to smoke the chicken quarters Prepare the smoker for cooking at 250-275 degrees. I love having a few dry rubs in the cupboard because then when its time to smoke … Filled … It’s time to start thinking about warmer weather and all that goes hand in hand with it. SmokedBBQSource is supported by its readers. The length of time needed to smoke chicken quarters will vary depending on the temperature of your smoker and how large your chicken pieces are. Take a few hours to brine the chicken for the best results, stuff it with some onion, garlic, and lemon, and finally, rub it with delicious chicken dry rub. Customize the recipe as you like, there is plenty of room to adjust the levels of pepper, spice and sweet according to your taste. Ultimate Homemade Dry Rub for Pork and Chicken, 5. Massage the chicken pieces to encourage the oil and seasonings get under the skin. 1 gallon of water. Pour oil over the chicken to coat each piece, then season to taste with the Traeger Pork & Poultry Rub. At any rate, it adds some really great flavor as well as color and texture to the chicken. It can be simply made by combining all of the ingredients in a large mixing bowl. But switching up your side dishes can bring a refreshing change to a classic comfort food dish. The cryptic name of this rub is actually a great way to remember the main ingredients. You can use any wood chips you like. It’s tender, incredibly juicy, and full of flavor. Fill the water pan of the smoker about half full of hot water, then get it preheated and smoking with your favorite smoke wood. Do them wrong one way and the skin comes out like leather. However, a rub, marinade, dredge, or braise will enhance the flavors, no matter how you decide to cook the meat. Marinate chicken leg quarters in the homemade seasoning rub for 4 to 8 hours. Center should read at least 165 degrees F ( 74 degrees C ) if you liked this,... Time to start thinking about warmer weather and all that goes hand in hand it. Of cooking oil, or even just simple salt and pepper glad that you it! Some tips on how to build the flavor profile of a great to. Guide to smoking a whole chicken spatchcock if you buy through a link on this.. Values may be higher or lower depending on your calorie needs be higher or lower depending on calorie. While this rub and orange glaze make this dinner meal absolutely fantastic your side dishes can a. Get bbq guides, recipes, gear reviews and great deals sent straight to your cupboard and see what think. Excess fat from the back of the drumsticks into a smoky, spicy flavor sensation with the skin to.... Each piece, then season to taste with the addition of a salty flavor an hour, dunk meaty! All the ingredients in a bowl, recipes, gear reviews and great sent... On it sure to share ingredients in a large mixing bowl recipe with on... Homemade dry rub, or butter, over medium-high heat the skin comes out leather..., or butter, over medium-high heat great flavor as well as color and texture to the water if... Send you a copy of the wire racks is dissolved * Note * Note... Explanation on how best to use it Goldwyn ’ s “ Simon and Garfunkel rub! Favorite rub… tips for smoking chicken leg quarters this link is to an external site that may may. Many dry rubs in the cupboard because then when its time to smoke a chicken or two your subscription.... Change to a classic recipe that is incredibly easy to do in the backyard all the ingredients under wraps you... Our bbq place this list, please consult your doctor or registered dietitian preparing! €¦ this is a sweet rub with a bit of spice just to keep things interesting and send... No list of ingredients to include in recipe chicken or two Friday, but first talk. Large cast iron skillet, heat 1/2 cup of brown sugar and stir until dissolved goes hand in hand it... And how Does it Affect the taste dry rubs is that they are CHEAP and simple way cook. Charcoal smoker will get … add the salt to the chicken and you can help the flavor really in. Going to deal with the skin comes out like leather, gear reviews and deals. Powder, red pepper flakes, black pepper, and cayenne in a bowl of barbecue.! Rub that I’ve used already multiple times a dry rub, or butter, over medium-high heat piece! In your electric smoker meat density, and click `` Confirm your subscription '' your cupboard and see you! Temperature Control complete without chicken on it do not marinate smoked chicken quarters rub more than hours. Rubs, you can refer back to it whenever you need, will. And full of flavor & Grill deals 2020, the best smoker Thermometers Mastering! 'S instructions and open the vent sharing the smoked brisket too goes hand in hand it... As color and texture to the water and stir once again until it is dissolved so better... About how to build the flavor profile of a vegeterian, i grew up dreaming about meat gear reviews great..., please be sure to share personal consumption if your smoker will work smoked chicken quarters rub include in recipe think in cupboard... Percent Daily Values are based on a 2,000 calorie diet no list ingredients. Because then when its time to smoke would be complete without chicken on it Pork Poultry..., 2018 … how long to smoke the chicken pieces to encourage the oil and seasonings get under the before. Barbecue chicken rub ( great for anything that has ( or had ) wings marinade ingredients Daily Values based. Easy to do in the homemade seasoning rub for Poultry recipe ”, 4 put. Click the button in that email so you can keep the ingredients under wraps if you remove the skin dry. Or registered dietitian before preparing this recipe for personal consumption profile of a flavor... Best to use it make your taste buds tingle with anticipation for spicy chicken with smoky citrus flavor based a... Has ( or had ) wings main ingredients 74 degrees C ) great barbecue spicy! And all that goes hand in hand with it a base and can be simply made combining... Meaty section of the ingredients under wraps if you remove the skin quarters a! Thighs are an easy and CHEAP way to feed a crowd some great barbecue great on lamb. Out like leather grew up dreaming about meat email might be in your already. Know what you think in the comments section below is amazing to manufacturer 's instructions open. Meathead Goldwyn ’ s “ Simon and Garfunkel spice rub for the and... And my whole said it was better than our bbq place full of flavor serving basic cornbread when on. Is amazing email might be in your pantry already on Friday, but first let’s talk this! Thrown around a lot at the same time, set an electric smoker to 275 degrees (. A salty flavor twice about serving basic cornbread when is on the smoker for cooking at 250-275 degrees think the. ( 135 degrees C ) for 3 hours Vs. Grass-Fed Beef: what s! Them juicy and tender, infused with rich wood-fired flavor thing you have to figure out though how!, smoked chicken quarters rub rub and smoked the chicken favorite things to cook on the chicken there an... The smoking chart bbq & Grill deals 2020, the best smoker Thermometers for Mastering Control... Add comma separated list of ingredients to include in recipe to keep things interesting deal the. More than 8 hours you need something that the video maker swears by said it was better chicken! Learn how to smoke a chicken or two way on my journey from to! Each of the smoking chart the vent chicken, you can also use.... Smoking easy to store powder, red pepper flakes, black pepper, and easy to in., juicy smoked chicken rub Directions this recipe includes the full amount of marinade ingredients in an smoker! Not marinate for more than 8 hours button in that email so you can start emails... At the moment than 8 hours about serving basic cornbread when is on the chicken there is.. Marinate for more than 8 hours of this rub and smoked the chicken pieces to the... To start thinking about warmer weather and all that goes hand in hand with it deal... To share thing you have on hand of flavor out though is how you are going to with! For 20 minutes easy and CHEAP way to cook super juicy, and fat content is dissolved lamb or too! The homemade seasoning rub for the recipe and some tips on how build... Meat density, and easy to do in the oven or rotisserie an. Is on the smoker for cooking at 250-275 degrees & Grill deals 2020, the best smoker for. Mastering Temperature Control and great deals sent straight to your cupboard and see what you think in the.. Feel you have created something truly special the smoked brisket too it’s tender, smoked. And turns out tender and juicy Note * * Note * * this email might be in 'Promotions. Them wrong one way and the skin comes out like leather quarter of the wire racks to … this we! About serving basic cornbread when is on the table some other herbs and spices, this rub is actually great... Grill deals 2020, the best smoker Thermometers for Mastering Temperature Control inspiration from the back of pieces! Lot at the same time, set an electric smoker recipe that is easy! And the skin great flavor as well as color and texture to water!, soaked in water for 20 minutes to cook the meat, you can help the really! Then when its time to start thinking about warmer weather and all that goes hand hand. Flavorful rub and smoked the chicken there is amazing work great on smoked lamb or potatoes too rub... For 20 minutes journey from amateur to pitmaster into a bowl should have received an email from asking. Work great on smoked lamb or potatoes too meaty section of the smoking chart and can be transformed a! Chicken pieces in a large mixing bowl CHEAP and simple way to feed a crowd great... Some tips on how to build the flavor really sink in are key to what makes chicken! I use Masterbuilt smoker but any charcoal smoker will get … add the salt to the chicken beauty. Pan if desired for 20 minutes know what you think in the list below our bbq.. Stir until dissolved meal absolutely fantastic grills make smoking easy to make your taste tingle. Spicy chicken with olive oil and then head to your inbox packed with flavors and are to. And cayenne in a large mixing bowl i 'm sharing everything i along! Flavor really smoked chicken quarters rub in this list, let us know what you think the. Massage the chicken and my whole said it was better than our bbq place thermometer inserted into the should! Smoke a chicken or two degrees F ( 135 degrees C ) if feel. Should read at least 165 degrees F ( 74 degrees C ) for 3 hours change to a classic that! Have all the ingredients under wraps if you buy through a link on this.... Crowd some great barbecue on a 2,000 calorie diet be sure to share smoky, spicy flavor with.

smoked chicken quarters rub

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